Breakfast

Overnight Oats

Overnight Oats

Print Recipe
Serves: 1

Ingredients

  • ●¼ cup to a ⅓ cup of old fashioned oats or quick cook oats
  • ●½ cup of unsweetened almond milk or milk of your choice
  • ●½ banana chopped
  • ●drizzle of honey *optional
  • ●¼ cup of assorted berries
  • ●½ teaspoon cinnamon *optional
  • ●Add on topping ideas: coconut flakes, any variety of nuts or seeds, nut butter, granola, banana
  • bread cubes

Instructions

1

In a small mason jar or container with a lid, place oatmeal in the bottom and pour in the almond milk.

2

stir or swirl around to combine. Cover and refrigerate overnight.

3

In the morning open jar and all in toppings.

4

Stir, eat and enjoy! A perfect breakfast to pack on the go or have during the warmer summer months.

Notes

Preparation Time: 2 minutes Chef Notes: Can be make in the morning as well, just let oats and milk sit for at least a half hour or longer. Great for a busy weekday. Get creative with the toppings...that’s the fun part! Enjoy!

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